Description
Flax Seeds Singapore
Sprinkle flaxseeds over salads, soups, smoothies, yogurt, or oatmeal. Alternatively, ground flaxseeds into powder to add to baked goods or dishes for more fiber.
Ingredients
Brown Flax Seeds
Country of Origin
Product of Bulgaria
Nutritional Information
Serving size: 100 g | |
Per Serving / 100g | |
Energy | 486kcal* |
Protein | 17.0g |
Total Fat | 24.4g |
– Saturated Fat | 4.0g |
– Trans Fat | 0.1g |
Cholesterol | 0.0mg |
Carbohydrate | 49.5g |
– Total Sugar | 2.5g |
Dietary Fibre | 30.3g |
Sodium | 24.0mg |
*1kcal = 4.2kJ |
Allergen Information
May contain traces of egg, gluten, milk, peanuts, sesame seeds, soy, sulphites and other tree nuts.
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